Wholesale Inquiry
We service a wide range of business customers including bakeries, restaurants, cafes, food trucks, and more.
Our wholesale program gives you exclusive access to the most competitive pricing in the marketplace for Liege waffle ingredients and equipment.
We can provide you with various solutions and dedicated support to complete your recipe and menu.
Belgian Pearl Sugar
Belgian pearl sugar, the key ingredient in traditional Liege waffles, caramelizes to create delicious pockets of sweetness.
Liege Waffle Mix
Bake Liege waffles with ease and simplify the process with Waffle Pantry’s Liege waffle mix.
Liege Waffle Maker
All commercial grade irons are of cast material ensuring to evenly bake your waffles while meeting the high capacity of your business.
Belgian Speculoos Spread
Our creamy speculoos spread is a very popular topping in Belgium on Liege waffles and crepes alike.
Interested in learning more?
Please complete the form below and we will get back to you shortly.
You can also contact us at (530) 423 5784
Wholesale Pricing
Whether you prefer to make your Liege waffle dough from scratch using pearl sugar, or you’re looking to ease the process with our Liege waffle mix, we have the right bulk pricing for you.
With warehouses both in Los Angeles, CA and Philadelphia, PA we are able to cost effectively and quickly reach all of our customers in the United States, Canada, and Puerto Rico.
Belgian Pearl Sugar
As the largest importer of Belgian pearl sugar, we’re able to offer unparalleled quality and pricing.
The pearls are made using a patented compression technique, allowing them to achieve a high density for optimal heat resistance and full caramelization.
✔ Imported from Beigium
✔ 100% GMO free beet sugar
✔ 5-6 millimeters granularity
Packaging Size:
55lb
Yield per bag:
1,500 Liege waffle
Prep-Time:
20-30min
Shelf Life:
Does not expire
Equipment:
Consulting:
Dedicated support
Cost per waffle:
(Incl. cost of shipping and all ingredients)
~$0.60
Liege Waffle Mix
Every package of Liege waffle mix comes complimentary with the necessary amount of Belgian pearl sugar and instant yeast. Simply add water, butter, and eggs for a fresh and authentic taste.
Making dough ahead Freeze your ready Liege waffle dough and bake at your convenience.
✔ Free pearl sugar and yeast provided
✔ Authentic taste and quality
✔ Easy 5-10min prep time
Packaging Size:
55lb
Yield per bag:
500 Liege waffle
Prep-Time:
5-10min
Shelf Life:
18 months
Equipment:
Consulting:
Dedicated support
Cost per waffle:
(Incl. cost of shipping and all ingredients)
~$0.35
