Categories: Uncategorized

How To Season Your HVD Waffle Iron

Your commercial grade HVD waffle iron comes with cast iron plates that you’ll need to season before operating. Just simply follow our manufacturer instructions for all HVD A57 and HVD L26 models.

HVD Waffle Maker Models and Specifications

All HVD waffle makers are NSF certified and approved for the use in commercial kitchens across Northern America. The HVD A57 makes 4 Liege waffles at a time and is available in 110 Volts and 220 Volts. The smaller HVD L26 makes 2 Liege waffles at a time and is also available in 110 Volts and 220 Volts. The irons can be purchased with a wide variety type of plates including, Liege waffles, Brussels waffles, and custom made ones.

Here is how to season your HVD cast iron waffle maker in 5 easy steps:

  1. After cleaning your plates, heat up your HVD waffle machine to 250°C.
  2. Using a brush, apply canola oil on only the flat side (parallel to the countertop) of the the cast iron. Do not apply any oil yet to the plate standing up vertically. Repeat this process every 5 minutes for 20 minutes.
  3. After 20 minutes, close the waffle iron and swivel to plates to the other side. Wait for 3 minutes for the oil to change sides.
  4. Repeat step two for the second side of the cast iron plate for 20 minutes.
  5. Put absorbing paper kitchen towel on the plates (a little bigger as the size of the plates). Close the machine, turn off the machine and flip it over. Wait 5 minute for the towel to absorb the oil and remove it.

The process of seasoning your cast iron plates needs to be periodically repeated, especially after cleaning your plates. Depending on the wear and tear, you will likely need to season your iron once a week.

If you are in the market and looking to purchase a durable commercial grade waffle iron, make sure to check out our full selection of imported high quality cast iron waffle makers.

Make sure to contact us or leave a comment below if you have any further questions or would like to discuss our waffle irons in more detail.

Feel free to share this with friends and family:
Waffle Pantry

Recent Posts

Adding Liege Waffles to Your Menu: How to Prepare and Store Liege Waffle Dough

You are thinking of adding Liege waffles to your menu and are wondering how to…

12 months ago

French Crepes Made Easy With Our Liege Waffle Mix

A French classic, you can now make delicious crepes in 3 easy steps and 10…

1 year ago

Introducing The New Krampouz Mini Brussels Waffle Maker

The Mini Brussels Waffle Maker from Krampouz has finally arrived. This French engineering ingenuity will…

1 year ago

Matcha Liege Waffle Recipe

Start your day by infusing a classic Liege waffles with an energizing dose of matcha…

2 years ago

Authentic Belgian Brussels Waffles Recipe

We've decided to venture out and prepare the Brussels waffles according to its traditional egg-white-leavened…

3 years ago

Vegan Belgian Liege Waffle Recipe

We've taken our classic authentic Belgian Liege waffle recipe and made it vegan-friendly. The final…

3 years ago