Belgium is known for its culinary delights, of which Belgian Sugar Bread or Craquelin is one of our favorites. It’s a little bit bread and a little bit pastry but every bit amazing. The smell that permeates the kitchen while the Craquelin bakes is indescribable. Craquelin is simply addictive and scrumptious and goes perfect with a cup of tea…
Quick and Easy Whole Wheat Waffles
Sometimes, you need waffles and you need them fast! Try this simple, yeast-less recipe for delicious homemade waffles in a jiffy. Ingredients 1 1/2 cup whole wheat flour1/2 cup corn starch1 teaspoon baking soda1/2 teaspoon baking powder1 teaspoon salt2 cups whole milk2/3 cup cooking oil 2 large eggs3 heaping tablespoons Belgian pearl sugar1 tablespoon vanilla extract Recipe yields 10 servings. Directions…
Keeping Belgian Pearl Sugar Fresh
Have a bit of Belgian pearl sugar left over from a recipe? The pearl sugar powder and bits are wonderful in recipes so store them well. The easy short-term solution is to keep Belgian pearl sugar in the resealable pouches that arrive at your door. The pouches will help keep pearl sugar fresh and delicious for a three-month period. If you’re…
Tea Time
A touch of sweetness can help your favorite teas shine, bringing out subtleties in flavor that you may not have noticed before. Belgian pearl sugar pairs wonderfully with tea whether you take it at breakfast or, as the English like it, at an afternoon tea. Options for tea are bountiful and many varieties offer health benefits that may help…
