Discovering new techniques and trends around the culinary world is one of our passions. There's so much to learn! One of…
A Belgian pearl sugar-studded Liege waffle is perfection in and of itself. But many of us in the Waffle Pantry kitchen can't…
Pflaumenkuchen, also known as Zwetschgendatschior is a wildly popular plum cake dessert in Germany. The yeasted dough bakes into something reminiscent of…
It's Waffle Pantry's third anniversary and we're thrilled to announce a brand new look for our Belgian sugar pearls. After months of work, it's…